Search results: “cheese” – Page 3
Showing 25–36 of 38 results
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Sembro Tinto Ribera del Duero
The main varietal of Sembro Tinto is Tempranillo, but depending on the vintage, it could have small percentages of Merlot or Cabernet Sauvignon, or both of them.
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Dusty Road Chenin Blanc
The pale yellow-green Dusty Road Chenin Blanc is a crisp, dry white with succulent aromas of guava and passion fruit. The creamy palate with its tropical fruit flavours and a refreshing natural acidity is terrific as an aperitif or as an accompaniment to light meals and salads.
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Guigal Saint Joseph Rouge
Guigal Saint Joseph Rouge is dark red with violet tints. It has a powerful nose dominated by red berries and delicate oak aromas. A powerful palate, with rounded, supple tannins
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Te Mata Awatea Cabernet / Merlot
Made from only the finest individually hand-harvested grapes, Te Mata Awatea Cabernet / Merlot is a blend of 45% Cabernet Sauvignon, 40% Merlot and 15% Cabernet Franc, which results in an opulent, dark crimson colour with lifted floral, ripe blackberry, cedar and spice aromas.
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Frascati Previata
An appetising dry white, with a scent of baked apples, lemony hints and a dry finish, with a touch of toasted nuts. Ideal with pasta, chicken, salads and cream cheeses. Serve between 8-10 degs.
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Hugel Classic Gewurtztraminer
Hugel Classic Gewurtztraminer is bright, greenish straw yellow colour, with an spicily aromatic, perfumed and fruity bouquet. In the mouth the wine is soft and harmonious yet totally dry, with a subtle cleansing astringency, the hallmark of a classic Gewurztraminer from a fine vintage that was picked at perfect maturity
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Te Mata Elston Chardonnay
Made from only the finest individually hand-harvested grapes, Te Mata Elston Chardonnay is a light golden colour with intense fresh pineapple and peach characters combining with lemon, oatmeal, cream and vanilla notes.
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Guigal Cote Rotie Brune et Blonde
Cotes Rotie is the most northerly of the Rhone appellations. Guigal’sinterpretation of Cotes Rotie is lovely dark ruby red. Aromas of rasberry, blackberry, cassis, spice and vanilla.
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Louis Jadot, Bourgogne Pinot Noir Couvent des Jacobins
Twenty-five percent of the Louis Jadot Bourgogne Pinot Noir Couvent des Jacobins blend is matured in oak for up to sixteen months. This wine reflects the Louis Jadot style, being silky textured yet full of plump fruitiness Aroma
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Te Mata Estate Merlot / Cabernet
Te Mata Estate Merlot / Cabernet is a blend of 44% Merlot, 27% Cabernet Franc, 16% Cabernet Sauvignon, and 13% Petit Verdot. It is a deep, red garnet colour with warm aromas of spicy cherry, boysenberry and dark plum.
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Guigal Cotes du Rhone Rouge
Guigal Cotes du Rhone Rouge is a deep and dark red, full-bodied, rich and intensly aromatic wine. Fresh fruits with red berries and spices on the nose.
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Marc Bredif Vouvray
Marc Bredif Vouvray is a brilliant pale gold, with a fine bouquet of white flowers, apples, pears and some citrus notes. The palate is refined with a lovely freshness and notes of grapefruit on the lingering finish.