Showing all 9 results
Borsari Garganega Pinot-Grigio del Veneto£7.42 – £89.00 Select options
Borsari Garganega Pinot-Grigio del Veneto is a blend of the Garganega grape (one of the grapes used to make Soave) and Pinot Grigio grown in the north-east of Italy; refreshing, dry with citrus and apple fruit aromas.
Borsari Inzolia£7.42 – £89.00 Select options
Borsari Inzolia is fresh and light with lemon and peach fruit notes.
Fincher & Co Sauvignon Blanc£12.00 – £72.00 Select options
Sancerre La Graveliere, Joseph Mellot£17.08 – £205.00 Select options
Sancerre La Graveliere by Joseph Mellot has stylish and crisp aromas of gooseberries and powerful fruit flavours. Made in Mellot's modern underground cellar beneath the town of Sancerre.
Sancerre Les Collinettes, Joseph Mellot£15.42 – £99.00 Select options
Sancerre Les Collinettes by Joseph Mellot has stylish and crisp aromas of gooseberries and powerful fruit flavours, linked with a clean finish, from one of the finest and most dynamic producers.
Santiago Sauvignon Blanc£9.07 – £108.80 Read more
Santiago Sauvignon BlancåÊ is light and dry, this wine has a fruity flavour with a splash of lemony acidity. The palate is a judicious combination of zesty characters with a refreshing aftertaste.
Soave Previata£6.72 – £80.64 Read more
A delicate dry white wine, with aromas of apple blossom and a touch of marzipan. A refreshing partner to salads, pasta and white fish dishes. Serve between 8-10 degs.
Te Mata Estate Sauvignon Blanc£16.25 – £195.00 Select options
Te Mata Estate Sauvignon Blanc is a fresh, light green colour with lovely aromas of guava, passionfruit, and lime. These tropical fruit characteristics continue in the full palate
Vidal Sauvignon Blanc£10.75 – £129.00 Select options
Selected grapes from the Awatere and Wairau Valleys in New Zealand’s premier Sauvignon Blanc growing region – Marlborough – go into Vidal’s Sauvignon Blanc. Classic gooseberry and passion fruit aromas lead into a palate showing vibrant, tropical fruit.