William Fevre Bougros Grand Cru
Produce of: Burgundy,France
Producer: Domaine William Fevre
Bottle size: 750mls .
Best with: Fish, shellfish and other seafood, grilled or in a cream sauce, Poultry and white meat, grilled or in a cream sauce
This Domaine’s holdings cover 15.2 hectares of Grand cru. All Grand crus are aged for 12-15 months on fine lees, and then in French oak to impart richness.
William Fevre Bougros Grand Cru has a rich bouquet with intense flinty mineral notes. Full, fruity and round, yet firm and massively mouthfilling on the palate
Wine Style : Vanilla and toasty wines, Dry White wines, Elegant White wines , Rich White wines